Walking into Asha’s feels like stepping into a world where rich traditions blend seamlessly with incredible flavors. As a guest, exploring the vegetarian main course menu is like taking a flavorful journey through India’s most beloved dishes. Each plate is crafted with care, using fresh ingredients and authentic spices.
From the creamy Paneer Makhani to the comforting Dal Tadka, every bite is packed with taste and warmth. The Kadai Paneer offers a bold mix of spices and peppers, while the Aloo Gobi Masala brings the familiar, home-cooked goodness of potatoes and cauliflower.
It’s more than just a meal — it’s an experience of Indian hospitality, where every dish tells a story of tradition and flavor. Whether you’re a fan of classic Indian curries or trying them for the first time, Asha’s makes sure every bite feels like home.
Philosophy Behind Asha’s Restaurant
Asha’s Restaurant is built on a simple yet heartfelt idea — blending tradition with a modern touch. Founded by the legendary singer Asha Bhosle, the restaurant reflects her love for both music and authentic Indian food.
At its core, Asha’s celebrates India’s rich culinary heritage by honoring classic recipes passed down through generations. Each dish is made with fresh ingredients and bold spices, combining traditional flavors with a creative twist.
More than just a place to eat, Asha’s creates an experience where guests enjoy the warmth of home-cooked meals served with the elegance of fine dining.
The restaurant’s philosophy is clear — to serve soulful Indian cuisine with love and authenticity. It’s not just about taste; it’s about sharing stories through flavors, celebrating India’s diverse dishes, and making every guest feel at home.
Asha’s Menu
Bread
| Bread | Price (AED) | Description |
|---|---|---|
| Garlic Naan Bread | 36 AED | Soft buttered Indian bread. |
| Butter Naan Bread | 24 AED | Soft and buttery Indian bread. |
| Cheese Naan Bread | 28 AED | A type of Indian bread filled or topped with cheese. |
| Peshwari Naan Bread | 30 AED | |
| Tandoori Roti Bread | 20 AED | Smoky flavor and soft texture. |
| Naan Bread | 22 AED | Traditional Indian bread baked in a tandoor, known for its fluffy texture and delicious flavor. |
| Lachha Paratha Bread | 24 AED | Soft and textured. |
| Potato Kulcha Bread | 26 AED | Smoky flavor and soft texture. |
| Romali Bread | 28 AED | |
| Bread Basket | 55 AED | Contains romali roti, laccha paratha, plain naan, butter naan, garlic naan, and tandoori roti. |
Asha’s Combos
| Combo | Price (AED) | Description |
|---|---|---|
| Ramadan Mutton Biryani Combo | 142 AED | Mutton seekh kebab (2 pcs), mutton biryani, kachumber salad, raita, gulab jamun, and choice of beverage. |
| Ramadan Mutton Curry Combo | 155 AED | Mutton skewers kebab (2 pcs), mutton curry, choice of rice, choice of bread, dal tadka, gulab jamun, kachumber salad, and beverage. |
| Ramadan Chicken Biryani Combo | 126 AED | Chicken tikka (2 pcs), chicken biryani, kachumber salad, raita, gulab jamun, and choice of beverage. |
| Ramadan Veg Curry Combo | 109 AED | Aloo tikki (2 pcs), paneer masala, dal tadka, choice of rice, choice of bread, gulab jamun, kachumber salad, and beverage. |
| Ramadan Vegetable Biryani Combo | 119 AED | Paneer tikka (2 pcs), shahi veg biryani, kachumber salad, raita, and gulab jamun. |
| Ramadan Chicken Curry Combo | 139 AED | Chicken tikka (2 pcs), chicken tikka masala, choice of rice, choice of bread, dal tadka, gulab jamun, kachumber salad, and beverage. |
Main Course – Non Veg
| Dish | Price (AED) | Description |
|---|---|---|
| Butter Chicken | 119 AED | Classic chicken tikka in tomato, cream gravy, flavored with dry fenugreek leaves. |
| Pressure Cooker Mutton Curry | 129 AED | A homemade tender lamb curry. |
| Prawn Masala | 129 AED | Sauteed prawns in spicy onion and tomato gravy. |
| Murgh Jhalfrezi | 109 AED | Stir-fried chicken tikka, tossed with onion and mixed bell pepper. |
| Butter Chicken Masala | 119 AED | Chicken tikka cooked with homemade garam masala in spicy onion and tomato gravy. |
| Kodi Curry | 109 AED | Chicken curry made with yoghurt and coconut milk. |
| Gosht Vindaloo | 129 AED | Spicy lamb curry with baby potatoes in onion and tomato gravy. |
| Rogan Josh | 129 AED | Boneless brown onion lamb curry, flavored with rose water and saffron. |
Drinks
| Drink | Price (AED) | Description |
|---|---|---|
| Mango Ginger Lassi | 34 AED | Natural yoghurt blended with fresh ginger and mango puree. |
| Masala Lassi | 34 AED | Fresh yoghurt blended with spices. |
| Sweet Lassi | 32 AED | Thick and smooth yogurt, sweetened to perfection for a refreshing drink. |
| Strawberry and Coconut Lassi | 34 AED | Natural yoghurt blended with fresh strawberry and coconut puree. |
| Mango Lassi | 34 AED | A drink mixed with yogurt, water, and spices. |
| Salted Lassi | 32 AED | Traditional Indian yogurt-based drink, infused with a pinch of salt and spices. |
| Pepsi (300 ml) | 14 AED | Soft drink. |
| Diet Pepsi (300 ml) | 14 AED | Soft drink. |
| Mirinda (300 ml) | 14 AED | Soft drink. |
Salad
| Salad | Price (AED) | Description |
|---|---|---|
| Chicken Tikka Salad | 55 AED | Tandoori chicken, mixed lettuce in a homemade honey mustard dressing with naan croutons. |
Platters
| Platter | Price (AED) | Description |
|---|---|---|
| Veg Kebab Platter | 139 AED | Paneer ka soola, tandoori broccoli, and vegetable seekh kebabs. |
| Non Veg Kebab Platter | 189 AED | 4 Chicken tikka, 4 Murg malai, and 2 lamb seekh kebabs. |
Rice & Yogurt
| Item | Price (AED) | Description |
|---|---|---|
| Mix Raita | 35 AED | Yoghurt with tomatoes, onions, and cucumbers. |
| Plain Yoghurt | 25 AED | Yogurt without any added flavors or sweeteners. |
| White Rice | 40 AED | Steamed rice. |
| Mushroom Pulao | 52 AED | Rice cooked with mushrooms. |
| Biryani Rice | 52 AED | Rice flavored with saffron. |
| Cumin Pulao | 52 AED | Ghee rice cooked with cumin. |
| Vegetable Pulao | 52 AED | Rice cooked with vegetables. |
| Peas Pulao | 52 AED | Rice cooked with peas. |
Appetizers
| Appetizer | Price (AED) | Description |
|---|---|---|
| Chicken 65 | 75 AED | Southern-style batter-fried chicken spiced with curry leaves. |
| Aloo Matar Tikki | 69 AED | Potato cutlets stuffed with green peas, served with tangy chickpeas. |
| Classic Samosa | 69 AED | Homemade. |
| Asha’s Sharing Platter | 119 AED | A combination of jhinga naar, chicken samosa, aloo tikki, corn, cheese samosa, and chicken tikka. |
Biryani
| Biryani | Price (AED) | Description |
|---|---|---|
| Prawns Biryani | 135 AED | Prawns cooked with biryani rice, flavored with cardamom and saffron. |
| Mutton Biryani | 135 AED | Tender lamb on bone in true Awadhi style with biryani rice, cardamom, and saffron. |
| Asha Bhosle’s Special Kesar Biryani | 135 AED | Boneless lamb biryani slow-cooked in a spicy tomato gravy with saffron. |
| Awadh Yakhani Biryani | 139 AED | Slow-cooked mutton yakhni pulao with aromatic spices. |
| Chicken Biryani | 119 AED | Boneless chicken in true Awadhi style with biryani rice, cardamom, and saffron. |
| Chicken Tikka Biryani | 129 AED | Boneless chicken tikka and eggs in tomato gravy, finished on dum with ghee rice. |
| Shahi Paneer Biryani | 99 AED | Royal rice preparation with cottage cheese — a vegetarian’s delight. |
Kebab
| Kebab | Price (AED) | Description |
|---|---|---|
| Bhatti Ka Chaap | 119 AED | Boneless marinated spicy chicken leg in a flavorful mix of spices. |
| Mutton Seekh Kebab | 119 AED | Traditional minced lamb flavored with roasted cumin and coriander. |
| Tandoori Chicken Tikka | 119 AED | Succulent marinated boneless chicken with yogurt and aromatic spices. |
| Tandoori Broccoli | 79 AED | Mildly spiced broccoli florets marinated in yogurt, cheese, and olive oil. |
| Paneer Soola | 79 AED | Shashlik of cottage cheese, capsicum, tomatoes, and pineapple with mustard. |
| Murg Malai Tikka | 119 AED | Boneless chicken breast in cheese and cashew nut paste with cardamom. |
| Tandoori Chicken on the Bone | 119 AED | Succulent marinated chicken leg (2 pcs) with yogurt and aromatic spices. |
Main Course – Vegetarian
| Dish | Price (AED) | Description |
|---|---|---|
| Palak Paneer | 99 AED | Cottage cheese in a spicy spinach gravy. |
| Dal Tadka | 63 AED | Yellow lentils tempered with onions, tomatoes, and green chilies. |
| Aloo Gobi Masala | 79 AED | Home-style preparation of potatoes, cauliflower, and tomatoes. |
| Dal Makhani | 79 AED | Classic black lentils slow-cooked overnight in a rich tomato gravy. |
| Paneer Tikka Masala | 99 AED | Tandoori cottage cheese tikka cooked with brown onion, yogurt, and fenugreek gravy. |
| Kadai Paneer | 99 AED | Cottage cheese with green peppers in a spicy tomato and onion sauce. |
| Paneer Makhani | 99 AED | Cottage cheese cooked in makhani gravy flavored with dry fenugreek leaves. |
| Subz Kehkeshan | 89 AED | Seasonal mixed vegetables cooked in a spicy makhani gravy. |
Dessert
| Dessert | Price (AED) | Description |
|---|---|---|
| Kesar Rasmalai | 59 | Cheese dumpling soaked in sweetened flavored milk & saffron. |
| Gulab Jamun | 59 | Cottage dumpling soaked in syrup served with creamy thickened milk. |
| Pista Kulfi | 59 | Traditional Indian kulfi made with milk, saffron & pistachio. |
| Jalebi | 59 | Classic Indian deep-fried crunchy crust jalebi served with vanilla ice cream. |
| Kesar Kheer | 59 | Aromatic rice cooked in milk & saffron. |
| Chocolate Falooda | 69 | Basil seeds, chocolate ice cream, falooda. |
| Bombay Summer | 49 | Seasonal mango & berries with creamy vanilla ice cream. |
| Chocolate Fudge Cake | 59 | Rich and creamy chocolate butter cream cake. |
| Dessert Platter | 79 | Includes pista kulfi, jalebi, gulab jamun, and rasmalai. |
Ambiance and Dining
Contact Information
Asha’s Restaurant in Dubai is located at WAFI Mall, Umm Hurair 2, offering a warm and elegant dining experience.
The restaurant welcomes guests daily from 12:30 PM to 12:00 AM, serving a blend of traditional and modern Indian cuisine.
For reservations or inquiries, you can contact them at +971 4 324 4100. Whether you’re planning a casual lunch or a special dinner, Asha’s promises a memorable culinary journey filled with authentic flavors and heartfelt hospitality.
Why do people love Asha’s Restaurant?
People love Asha’s Restaurant because it offers more than just food — it creates a memorable experience rooted in tradition, authenticity, and warm hospitality. Founded by the legendary singer Asha Bhosle, the restaurant reflects her deep passion for both music and Indian cuisine. Asha’s combines classic recipes with a modern touch, bringing the rich flavors of India to every plate.
Guests are captivated by the bold spices, fresh ingredients, and the inviting atmosphere that makes every visit special. From the comforting taste of home-style curries to the elegant presentation of biryanis, each dish tells a story of India’s culinary heritage. What truly sets Asha’s apart is the feeling of belonging — where every bite is a celebration of culture, and every guest is welcomed like family. It’s not just dining; it’s a heartfelt journey through the flavors of India.
My Experience at Asha’s Restaurant
My visit to Asha’s Restaurant was a truly memorable experience. From the moment I walked in, the warm smiles and inviting atmosphere made me feel comfortable and welcomed. The scent of freshly cooked spices filled the air, setting the perfect tone for an authentic Indian dining experience.
Every dish I tasted beautifully combined tradition and creativity. The Butter Chicken was rich, creamy, and full of flavor. The Biryani had a delicate aroma of saffron, perfectly complementing the tender meat and fragrant rice. The Dal Tadka brought a sense of home with its simple yet comforting taste.
What impressed me the most was the attention to detail — not only in the food but also in the service. The staff was friendly and attentive, ensuring I felt more like a valued guest than just a customer.
Asha’s is more than just a place to eat; it’s a celebration of India’s culinary heritage. Each dish tells a story, combining authentic flavors with a modern touch. It’s a place where you can enjoy delicious meals, experience heartfelt hospitality, and create lasting memories. I left with a satisfied heart and a full stomach, already looking forward to my next visit.
Asha’s Restaurant branches
| City | Branch Location | Address | Phone Number | Features |
|---|---|---|---|---|
| Dubai | WAFI Mall | Pyramids, WAFI, P.O Box – 30567, Dubai, U.A.E | +971 4 324 4100 | Indoor seating (100), open-air terrace (40), smoking area |
| Dubai | Mall of the Emirates | Sheikh Zayed Rd 4a Street, 3, Dubai, U.A.E | +971 4 395 1231 | Lunch & dinner, takeout, reservations, parking, wheelchair accessible |
| Abu Dhabi | Yas Mall | 1st Floor, Town Square, Yas Island, Abu Dhabi, U.A.E | +971 2 492 6680 | Private parties available, no terrace or smoking area |
Frequently Asked Questions
What type of cuisine does Asha’s Restaurant serve?
Asha’s Restaurant specializes in authentic Indian cuisine, blending traditional recipes with a modern twist. The menu offers a variety of flavorful curries, biryanis, kebabs, and classic desserts.
Who is the founder of Asha’s Restaurant?
Asha’s Restaurant was founded by the legendary Indian singer Asha Bhosle. Her passion for music and food inspired her to create a dining experience that celebrates the rich flavors of Indian cuisine.
Does Asha’s Restaurant offer vegetarian options?
Yes! Asha’s Restaurant has an extensive vegetarian menu, featuring dishes like Paneer Makhani, Dal Tadka, Kadai Paneer, and more, ensuring there’s something for everyone.
Can I make a reservation at Asha’s Restaurant?
Yes, reservations are available. It’s recommended to book in advance, especially during weekends or special occasions, to ensure a smooth dining experience.
Is Asha’s Restaurant family-friendly?
Absolutely! Asha’s welcomes families and provides a warm, inviting atmosphere. The menu also includes kid-friendly dishes, making it a great spot for a family outing.
Where are the branches of Asha’s Restaurant located in the UAE?
Asha’s Restaurant has branches in Dubai at WAFI Mall and Mall of the Emirates, as well as in Abu Dhabi at Yas Mall.
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