Chic Nonna is a cozy, modern Italian restaurant that adds a unique twist to traditional Italian dishes. The warm, inviting atmosphere and stylish decor make it the perfect place for a relaxed meal or a special celebration. From freshly made pasta to delicious pizzas, each dish at Chic Nonna is prepared with top-quality ingredients that bring the authentic taste of Italy to your table. Whether you love classic Italian recipes or want to try something new, Chic Nonna offers a memorable dining experience that blends comfort food with a modern touch.






Explore the Menu at Chic Nonna
Chic Nonna’s menu offers a delightful selection of Italian favorites. From freshly made pasta and wood-fired pizzas to rich risottos and refreshing salads, each dish is prepared with fresh, high-quality ingredients that bring out authentic Italian flavors. Whether you’re craving a classic Margherita pizza or want to try something new like truffle-infused pasta, there’s something for everyone. The menu also includes plenty of options for vegetarians, gluten-free diets, and lighter meals, so it’s perfect for all tastes and dietary needs.
ANTIPASTI
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Tartare di tonno | Bluefin tuna, avocado mousse, mango, Oscietra caviar, and rice chips | 130 | (R) |
Frittura di calamari | Fried baby calamari, bergamot mayonnaise | 90 | (G) |
Carpaccio di gamberi | Red prawns, burrata cheese, green mayonnaise, almonds | 170 | (SH)(D)(R) |
Tartare di manzo | Beef tartare, green celery mayo, capers, marinated egg yolk, parmesan, truffle | 130 | (D) |
Parmigiana della Nonna | Baked eggplant, mozzarella cheese, Parmigiano Reggiano, basil sauce | 90 | (G)(D) |
Vitello tonnato | Veal, tuna sauce, bell pepper, anchovies, capers, quail egg | 120 | – |
Fiori di zucchine | Fried zucchini flower stuffed with mozzarella, ricotta cheese, 36-month Parmigiano Reggiano sauce, confit cherry tomatoes | 135 | (G)(D) |
Polpo | Pan-seared octopus, peperonata, purée potato, and taggiasca olives salad | 130 | – |
Capesante | Roasted scallops, cauliflower purée, red radish, cecina chips, veal jus, lemon gel | 135 | (SH)(D) |
Carpaccio di fassona | Beef, celery, Parmigiano Reggiano, wild arugula coulis, artichoke dressing, seasonal truffle | 145 | (D)(C)(R) |
Insalata “Chic Nonna” | Mixed leaves, beetroot, raspberries, pumpkin seeds, figs, balsamic dressing | 70 | – |
Insalata tropeana | Tropea red onions, candy datterino tomatoes, baby gem, taggiasca olives, sweet and sour zucchine, crouton, orange, goat cheese | 80 | (D)(G) |
Insalata di carciofi | Artichokes, Parmigiano Reggiano, green celery, baby spinach, and Gorgonzola dressing | 85 | (D)(C) |
Burrata | Organically grown tomatoes, basil oil, burrata cheese | 110 | (D) |
Mozzarella di bufala 300 gr “for two” | Datterino tomato, wild arugula, 25 years old balsamic vinegar, extra-virgin olive oil | 160 | (D) |
Zuppa di pesce | Slow-cooked seafood soup with a selection of seafood in a Mediterranean fish broth | 145 | (SH) |
PASTE E RISOTTI
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Fregola al gambero rosso | Sardinian fregola pasta, red Mazara prawns, orange gel | 185 | (SH)(G)(D) |
Cavatelli cacio & pepe | Fresh cavatelli pasta, 36-month Parmigiano Reggiano, pecorino Romano cheese, black pepper | 105 | (G)(D) |
Linguina all’astice | Linguine pasta, lobster bisque, organic tomatoes | 210 | (G)(D)(SH) |
Spaghetti vongole | Cockles and croutons | 175 | (G)(SH) |
Add bottarga | 25 | – | |
Risotto alla milanese | Acquerello rice, saffron, slow-cooked veal ossobuco, gremolada | 170 | (D) |
Tagliatelle alla bolognese | Homemade tagliatelle pasta, Bolognese ragout, beef jus, 24 months Parmigiano Reggiano | 135 | (G)(D) |
Ravioli del plin | Beef ragout stuffed ravioli, Parmigiano fondue, and beef jus | 145 | (G)(D) |
Risotto porcini | Porcini mushroom risotto, parmesan fondue | 135 | (D) |
Add truffle | 40 | – | |
Cappelletti ai tre pomodori | Pappa al pomodoro stuffed ravioli, yellow tomato sauce, burrata sauce, pesto powder | 120 | (G)(D) |
Bavette alla nerano | Bavette pasta, zucchini, zucchini flower, basil, 36 and 24 months parmesan cheese | 140 | (G)(D) |
CARNE, POLLAME E PESCE
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Filetto di branzino | Pan-seared seabass, green bean puree, black olives, yellow tomato, fish foam, cucumber, frisee salad, lemon dressing | 185 | – |
Merluzzo | Baked Chilean seabass, tomato in Mediterranean sauce, spinach | 195 | – |
Sogliola alla mugnaia | Whole dover sole, with lemon, caper, butter sauce | 310 | (D)(G) |
Salmone grigliato | Grilled salmon fillet, salsa verde, sautéed escarole, raisin, pine nuts, olives | 175 | (N) |
DA CONDIVIDERE – To Share
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Cotoletta alla milanese | Breaded veal, datterino tomatoes, rocket leaves | 345 | (G)(D) |
Gnocchi alla sorrentina | Traditional baked gnocchi, tomato sauce, fior di latte cheese, fresh basil | 200 | (G)(D) |
Calamarata ai frutti di mare | Calamarata pasta, mixed seafood, Amalfi lemon | 295 | (G)(SH) |
Branzino | Grilled or salt crusted 1kg seabass, Mediterranean sauce, and roasted potatoes | 550 | – |
Fiorentina | 1.3kg beef T-bone steak served with spinach and baked potatoes | 750 | – |
Tagliolini limone e caviale | Homemade tagliolini pasta, Amalfi lemon butter sauce, Oscietra caviar | 1300 | – |
Variazione di galletto | Corn-fed chicken variation, parsnip, vegetable terrine, and veal jus | 170 | (D) |
Petto d’anatra | Slow-cooked duck breast, Jerusalem artichokes purée, sautéed turnip, blackberries | 175 | (D) |
Agnello | Lamb chops, pumpkin purée, chickpeas croquette, sautéed artichokes, lamb jus | 180 | (D) |
Filetto di wagyu 6/7 | Beef tenderloin Rossini style, foie gras, spinach, potato mille-feuille | 400 | (D) |
CONTORNI
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Pure’di patate | Mashed baked potato | 45 | (D) |
Spinaci | Sautéed spinach | 45 | (D) |
Asparagi | Josper grilled asparagus | 55 | – |
Broccolini | Chili and garlic broccoli | 50 | – |
Crispy potato gaufrette | Black truffle mayonnaise | 55 | (G) |
TRUFFLE SEASON SPECIALS
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Uovo 65C | Slow-cooked organic egg, fried polenta, spinach, parmesan fondue | 155 | (G)(D) |
Pizza | Alba white truffle, buffalo mozzarella | 550 | (G)(D) |
Pasta | Homemade tagliolini pasta, butter, and Parmigiano Reggiano | 295 | (G)(D) |
Risotto | Acquerello rice, taleggio cheese | 295 | (D) |
Dessert | Zabaglione al caffè e tartufo bianco | 95 | – |
DESSERTS
Dish | Description | Price (AED) | Allergens |
---|---|---|---|
Chic Nonna Cheesecake | New York baked cheesecake, hazelnut crust, fruit | 65 | (D)(N)(GF) |
Meringata Agli Agrumi | Meringue, lemon crème, citrus confit, orange jelly | 65 | (D) |
Millefoglie | Crunchy puff pastry, vanilla cream, salted caramel sauce | 65 | (G)(D) |
La Pera | Pear mousse, caramelized pear compote, chocolate puff rice | 70 | (D) |
Setteveli | Chocolate mousse, crunchy chocolate layers, hazelnut praline cream | 65 | (G)(D)(N) |
Il Gelato | Fior di latte ice cream, served with selection of sides | 50 pp | (G)(D)(N) |
Vassoio | Selection of mini Italian pastries | 130 | (G)(D)(N) |
Tiramisù | Savoiardi, coffee crèmeux, mascarpone mousse | 70 | (G)(D)(N) |
Torta Della Nonna | Warm custard and pine nuts tart served with vanilla ice cream | 65 | (G)(D)(N) |
Sorbetti – per scoop | Homemade ice cream and sorbet selection | 25 | (D)(N)(GF) |
Selezione di Formaggi | Our selection of artisanal Italian cheeses (5 pieces) | 110 | (G)(D) |
DAL BAR – GRAPPA & DIGESTIF
Drink | Description | Price (AED) |
---|---|---|
Gaja & Rey Grappa Chardonnay | 125 | |
Grappa Di Luce | 125 | |
Berta Oltre il Vallo | 75 | |
Nonino Vendemmia Millesimata | 50 | |
Nonino Chardonnay Barrique | 60 | |
Nonino Moscato | 60 | |
Limoncello | 60 | |
Amaro Montenegro | 55 | |
Amaro Nonino | 50 | |
Fernet Branca | 50 | |
Branca Menta | 50 | |
Cynar | 50 | |
Amaretto Disaronno | 50 | |
Sambuca | 50 |
VINI DOLCI – SWEET WINES
Wine | Description | Price (AED) |
---|---|---|
2016 Palazzina, Moscato D’Asti, Cascinone | Moscato Bianco, Italy | 60 |
2021 Kabir, Donnafugata | Moscato D’Alessandria, Italy | 125 |
2012 Vin Santo del Chianti Classico “Castello di Brolio” | Malvasia, Trebbiano, Sangiovese, Italy | 165 |
VINI FORTIFICATI – FORTIFIED WINES
Wine | Description | Price (AED) |
---|---|---|
20 Years Old Tawny, Taylor’s | Touriga Nacional, Touriga Franca Blends, Portugal | 155 |
Deluxe Cream, Capataz Andres, Emilio Lustau | Palomino, Pedro Ximénez, Spain | 65 |
Torres 15 | 50 | |
Remy Martin VSOP | 85 | |
Remy XO | 200 | |
Louis XIII | 2000 |
VIRGIN SELECTION
Drink | Description | Price (AED) |
---|---|---|
Nonna’s Garden | Beetroot, Carrot, Ginger Beer | 50 |
Verde | Apple, Celery, Ginger, Lemon | 50 |
Passion on the Beach | Cranberry, Passion Fruit, Agave, White Peach & Jasmine Soda | 50 |
Spritzero | No-alcoholic Bitter, Orange Juice, Tonic Water | 50 |
Bellino | No-alcoholic Prosecco, Peach | 50 |
VODKA
Drink | Description | Price (AED) |
---|---|---|
Beluga Noble | 65 | |
Beluga Transatlantic | 90 | |
Beluga Gold Line | 140 | |
Belvedere | 65 | |
Ciroc | 65 | |
Grey Goose | 65 | |
Haku | 55 |
GIN
Drink | Description | Price (AED) |
---|---|---|
Gin Mare | 65 | |
Gin Mare Capri | 75 | |
Hendricks | 65 | |
Ki No Bi | 65 | |
Monkey 47 | 80 | |
Monkey 47 Barrel Cut | 100 | |
Oxley | 65 | |
Roku | 65 | |
Sipsmith London Dry | 65 | |
Tanqueray 10 | 65 | |
The Botanist | 65 |
TEQUILA & MEZCAL
Drink | Price (AED) |
---|---|
Altos Reposado | 55 |
Avion Reserva Cristalino | 300 |
Clase Azul Plata | 160 |
Clase Azul Reposado | 240 |
Clase Azul Anejo | 850 |
Don Julio Blanco | 70 |
Don Julio Reposado | 95 |
Don Julio Anejo | 105 |
Don Julio 1942 | 350 |
Fortaleza Blanco | 75 |
Fortaleza Reposado | 95 |
Fortaleza Anejo | 105 |
Jose Cuervo Reserva De La Familia | 120 |
Komos Reposado Rosa | 140 |
Komos Anejo Cristalino | 170 |
Komos Extra Anejo | 700 |
Los Siete Misterios Doba Yej | 70 |
Los Siete Misterios Mexicanito | 85 |
Los Siete Misterios Tobala | 95 |
Clase Azul Mezcal | 500 |
RUM & CACHACA
Drink | Price (AED) |
---|---|
Appleton Estate 21 | 200 |
Havana Club 7 | 50 |
Havana Club 15 | 350 |
Kraken Spiced | 50 |
Ron Zacapa 23 | 100 |
Ron Zacapa XO | 130 |
Capucana Cachaca | 50 |
WHISKY
HIGHLAND
Drink | Price (AED) |
---|---|
Glengoyne 18 | 90 |
Glenmorangie Original | 65 |
Glenmorangie Quinta Ruban | 75 |
Glenmorangie 18 | 135 |
SPEYSIDE
Drink | Price (AED) |
---|---|
Aberlour 12 Double Cask | 70 |
Aberlour 16 Double Cask | 130 |
Aultmore 12 | 55 |
Aultmore 18 | 70 |
Balvenie Doublewood 12 | 70 |
Benriach 10 | 70 |
Glenfiddich 12 | 70 |
Glenfiddich 18 | 125 |
Glenfiddich Gran Reserva 21 | 180 |
Glenfiddich Grand Cru 23 | 350 |
Glenfiddich Grande Couronne 26 | 650 |
Glenfiddich Suspended Time 30 | 750 |
Glenfiddich Cumulative Time 40 | 3000 |
Longmorn 16 | 120 |
The Glenlivet 15 | 70 |
The Glenlivet 18 | 130 |
The Macallan Double Cask 12 | 80 |
The Macallan Double Cask 15 | 150 |
The Macallan Double Cask 18 | 240 |
The Macallan Reflexion | 800 |
Ambiance and Dining Experience at Chic Nonna
Chic Nonna creates a warm and welcoming atmosphere that blends modern style with the cozy charm of Italy. From the moment you walk in, the stylish decor, soft lighting, and friendly vibe make you feel right at home. Whether you’re dining with friends, family, or enjoying a romantic night out, the restaurant’s relaxed yet vibrant setting is perfect for any occasion. The staff are attentive and always ready to make sure you have a great experience. With delicious food in a comfortable environment, Chic Nonna offers a memorable dining experience that’s ideal for casual meals or special celebrations.
Contact, Timing, and Reservations
For a delightful dining experience at Chic Nonna, it’s easy to get in touch and plan your visit. The restaurant is located at DIFC, Gate Avenue Mall Zone D – Dubai – United Arab Emirates, making it convenient to drop by and enjoy a meal. If you prefer to book ahead, reservations are simple to make either through their website or by giving them a call.
Opening Hours:
- Monday to Thursday: 11:00 AM – 10:00 PM
- Friday to Saturday: 11:00 AM – 11:00 PM
- Sunday: 12:00 PM – 9:00 PM
Whether you’re planning a special celebration or just a casual dinner, reserving a table in advance ensures you won’t have to wait. However, walk-ins are always welcome, and the friendly staff will do their best to seat you promptly.
frequently asked questions (FAQs)
What type of cuisine does Chic Nonna serve?
Chic Nonna offers a variety of Italian dishes, including freshly made pasta, wood-fired pizzas, risottos, and salads, all crafted with high-quality ingredients.
Do they have vegetarian or gluten-free options?
Yes, Chic Nonna has a wide selection of vegetarian and gluten-free dishes to cater to different dietary preferences.
Do I need to make a reservation?
While reservations are recommended, especially during busy hours, Chic Nonna also welcomes walk-ins, and the staff will do their best to seat you promptly.
What are the opening hours of Chic Nonna?
- Monday to Thursday: 11:00 AM – 10:00 PM
- Friday to Saturday: 11:00 AM – 11:00 PM
- Sunday: 12:00 PM – 9:00 PM
Can I order food for delivery?
Yes, Chic Nonna offers delivery services through various platforms, including their website and food delivery apps.
Is there parking available at Chic Nonna?
Yes, Chic Nonna provides parking facilities in the vicinity, and valet parking may be available depending on the location.
Do they offer a kids’ menu?
Yes, Chic Nonna has a kid-friendly menu with options that children will enjoy, including pizza, pasta, and more.
Can I host a private event at Chic Nonna?
Yes, Chic Nonna can accommodate private events and celebrations. You can contact the restaurant directly to inquire about event booking and availability.
Is Chic Nonna suitable for a casual meal or special occasions?
Absolutely! Chic Nonna’s welcoming ambiance makes it perfect for both casual dining and special occasions, whether it’s a dinner with friends or a romantic evening out.
Where is Chic Nonna located in Dubai?
Chic Nonna is located at Gate Avenue Mall, Zone D, DIFC, Dubai, UAE.
Why do People Love Chic Nonna?
People love Chic Nonna for its perfect mix of authentic Italian flavors, modern style, and excellent service. The menu features a variety of mouthwatering dishes, from freshly made pasta and wood-fired pizzas to rich risottos and crisp salads. Every dish is made with fresh, high-quality ingredients, delivering that genuine Italian taste in every bite. The inviting atmosphere makes it an ideal spot for a casual meal with friends or a special celebration. The friendly, attentive staff ensures you have a great experience every time. Whether you’re vegetarian, gluten-free, or just looking for lighter options, Chic Nonna has something for everyone, making it a favorite for all occasions.
My Experience at Chic Nonna
I recently dined at Chic Nonna, and it was an unforgettable experience. As soon as I walked in, the modern, cozy atmosphere made me feel right at home. The stylish decor and warm lighting created the perfect setting for a relaxing meal. I began with a delicious wood-fired pizza, which had a perfectly crispy crust and fresh toppings. Every bite was full of flavor!
The service was excellent. The staff were friendly, attentive, and made sure we had everything we needed without being overbearing. What I loved most was the variety on the menu—there were plenty of choices, from hearty pasta dishes to fresh salads and tasty vegetarian options. Everyone in my group found something they loved.
Overall, Chic Nonna provided an amazing dining experience. Whether you’re looking for a casual meal or celebrating something special, it’s a place you’ll want to visit. I’m already looking forward to my next visit!
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