Ginger Water (Basic Recipe)
Ingredients
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1–2 inches fresh ginger root
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2 cups water
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Ice (optional)
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Honey or lemon (optional, for taste)
Instructions
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Wash and peel the ginger.
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Slice it thin or grate it slightly.
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Bring the 2 cups of water to a boil.
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Add the ginger, reduce heat, and simmer for 10–15 minutes.
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Turn off heat and let it steep for another 5 minutes.
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Strain into a glass.
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Serve warm, or let it cool and add ice.
Optional Variations
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Lemon Ginger Water: Add fresh lemon juice after straining.
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Honey Ginger Water: Stir in 1–2 teaspoons honey while warm.
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Sparkling Ginger Water: Let it cool, then top with sparkling water.
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Herbal twist: Add a sprig of rosemary or mint while simmering.
Chef & Food Blogger at menuatthetable.com
Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.
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