Rabia
Prep Time: 10 minutesCook Time: 1 hour 10 minutesTotal Time: ~1 hour 20 minutesServings: 4 🧾 Ingredients 2–3 chicken breasts, cubed 3–5 small to medium potatoes, cubed 2 cans green beans (or about 1 ½ cans, drained if desired) 1 package dry Italian dressing mix 1 stick (½ cup) butter, melted 👩🍳 Instructions Preheat Oven: … Read more
Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutesServings: 4 🧾 Ingredients 1 lb medium shrimp, deveined and tails removed 1 lb spaghetti (adjust based on servings) 6–8 garlic cloves, minced (adjust to taste) ¼ cup butter 3 drizzles olive oil (about 2 tbsp total) 1 tsp Italian seasoning Freshly ground black pepper, to … Read more
Prep Time: 10 minutesTotal Time: 10–12 minutesServings: 2 🧾 Ingredients 2 medium apples (Granny Smith or Fuji work best) 2 large carrots, peeled and chopped 1 cup fresh or frozen peas 1 tbsp lemon juice (optional, adds brightness) ½–1 cup cold water (adjust for consistency) Ice cubes (optional, for serving) 👩🍳 Instructions Prep the ProduceWash … Read more
Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutesServings: 12Calories: ~210 kcal per serving 🧂 Ingredients 1 sleeve saltine crackers (≈ 40 crackers) 1 cup unsalted butter 1 cup packed brown sugar 1 tsp vanilla extract 1 tsp ground cinnamon 1 ½ cups white chocolate chips ¼ cup granulated sugar 1 tsp ground cinnamon … Read more
Prep Time: 20 minutesCook Time: 30-35 minutesTotal Time: ~55 minutesServings: 4-6 🛒 Ingredients 4-6 large poblano peppers (or Anaheim if poblanos aren’t available) 2 cups shredded melting cheese (cheddar, Monterey Jack, Chihuahua or a blend) 1 tablespoon olive oil 1 small onion, chopped 2 cloves garlic, minced 1 can (14.5 oz) diced tomatoes or 2 … Read more
Prep Time: 10 minutesCook Time: 25 minutesTotal Time: 35 minutesServings: 4 🛒 Ingredients 2 boneless, skinless chicken breasts, cut into bite-sized pieces 2 links smoked sausage, sliced 12 oz penne pasta (or your preferred pasta) 2 tbsp olive oil 2 tbsp Cajun seasoning 1 tsp garlic powder ½ tsp smoked paprika Salt & pepper, to … Read more
Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutesServings: 4–6 🛒 Ingredients 1 tablespoon olive oil or cooking oil 8 oz (≈ 225 g) fresh Mexican-style chorizo (remove casing if in links) OR substitute with 8 oz spicy breakfast sausage ½ medium onion, finely diced 2 cloves garlic, minced ½ cup (about 60 g) … Read more
Ingredients For the Cheesecake Filling 8 oz (225 g) cream cheese, softened ⅓ cup powdered sugar 1 tsp vanilla extract For the Cookie Dough 1 cup (2 sticks) unsalted butter, softened 1 cup granulated sugar ½ cup brown sugar 2 large eggs 2 tsp vanilla extract 3 cups all-purpose flour 1 tsp baking soda ½ … Read more
Prep Time: ~1 h (active) + steaming timeCook Time: ~3 h for filling + ~2 h steamingTotal Time: ~ ~6 hYield: Approx. 40–50 tamales (depends on size) 🛒 Ingredients For the Red Chile Colorado Sauce & Filling 4–6 lb pork shoulder or butt, trimmed and cut into large chunks 20 dried red chiles (such as … Read more
Makes 10 servings and each is two weight watchers points! Thanks to stephanie for sharing with us! Ingredients Kirkland Signature Whole Grain Rolled Oats 3 cup(s) (dry) Baking powder 2 tsp Egg 2 item(s) (large) Ground cinnamon 3 tsp Jordan’s Skinny Sauces Salted Caramel Sauce Topping 2 Tbsp Apple 6 small Plain unsweetened almond milk … Read more