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Menu at the table
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Menu at the table
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Rabia

Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.

Spinach & Cheese Fritters Recipe

January 7, 2026 by Rabia

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Categories Recipe

layered flaky flatbread (Paratha-style).

January 7, 2026 by Rabia

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Categories Recipe

Roasted Vegetable Tray (Oven Baked)

January 6, 2026 by Rabia

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Categories Recipe

Lemon Ginger Water (as shown in image)

January 6, 2026 by Rabia

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Categories Recipe

Mixed Fruit Cake (Moist & Soft)

January 6, 2026 by Rabia

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Categories Recipe

Ginger Water (Hot or Cold)

January 6, 2026 by Rabia

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Categories Recipe

Chocolate Slim Cake (Loaf Pan)

January 6, 2026 by Rabia

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Categories Recipe

Spinach & Feta Puff Pastry Squares

January 6, 2026 by Rabia

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Categories Recipe

Greek Chicken Souvlaki Bowls with Lemon-Garlic Sauce

January 6, 2026 by Rabia

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Categories Recipe

Blueberry Yogurt Overnight Oats

January 5, 2026 by Rabia

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How Menu at the Table Began

Menu at the Table started with one simple goal—making dining decisions easier. I was tired of searching for restaurant menus online, only to find outdated information or endless scrolling. I knew there had to be a better way. That’s why I created this platform—to bring together the menus of top restaurants in one place

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