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Menu at the table
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Menu at the table
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Rabia

Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.

Caramelized Butternut Squash, Carrots, Brussels Sprouts & Sweet Potato with Feta, Walnuts & Cranberry-Honey Glaze

January 4, 2026 by Rabia

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Categories Recipe

simple Pico de Gallo recipe

January 4, 2026 by Rabia

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Categories Recipe

Cottage Cheese Everything Bagel Bites

January 3, 2026 by Rabia

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Categories Recipe

Cheesy Chicken, Mushroom & Spinach Bake

January 3, 2026 by Rabia

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Categories Recipe

Ginger Water (Basic Recipe)

January 3, 2026 by Rabia

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Cranberry Pistachio Shortbread Cookies

January 3, 2026 by Rabia

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Categories Recipe

Creamy Garlic Chicken Bowl with Broccoli & Rice

January 3, 2026 by Rabia

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Categories Recipe

Crispy Zucchini & Scallion Pancakes (with Soy Dipping Sauce)

January 3, 2026 by Rabia

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imple Cottage Cheese Blueberry Bake recipe

January 3, 2026 by Rabia

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Keto Sausage, Cauliflower & Broccoli Casserole

January 3, 2026 by Rabia

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How Menu at the Table Began

Menu at the Table started with one simple goal—making dining decisions easier. I was tired of searching for restaurant menus online, only to find outdated information or endless scrolling. I knew there had to be a better way. That’s why I created this platform—to bring together the menus of top restaurants in one place

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