Cinnamon-Sugar Pizza Made with Crescent Rolls

By: Rabia

A warm, buttery, cinnamon-sugar dessert pizza topped with sweet icing — made super quick with crescent roll dough!

📝 Recipe Card

Hook

Cinnamon-Sugar Pizza – A quick and easy dessert pizza made with flaky crescent roll dough, a buttery cinnamon-sugar topping, and a drizzle of vanilla icing. Perfect for a weeknight treat or fun party dessert!

Servings & Timing

  • Prep Time: 10 minutes

  • Cook Time: 10–12 minutes

  • Total Time: 20–25 minutes

  • Yield: 8 slices

Dietary Badges

🍬 Kid-Friendly | ⏱️ 20-Minute Dessert | 🥧 Easy Semi-Homemade

Ingredients

For the Crust:

  • 1 can (8 oz) refrigerated crescent roll dough

  • 2 tbsp unsalted butter, melted

For the Topping:

  • ¼ cup granulated sugar

  • 1 tsp ground cinnamon

For the Icing:

  • ¼ cup powdered sugar

  • 1 tbsp milk

  • ½ tsp vanilla extract

Instructions

  1. Preheat Oven: Heat to 375°F (190°C). Lightly grease a baking sheet or pizza pan.

  2. Prepare Dough: Unroll crescent roll dough. Press into a large rectangle or circle, pinching seams together to form a smooth crust.

  3. Add Topping: Brush melted butter evenly over dough. Mix granulated sugar and cinnamon in a small bowl, then sprinkle generously over buttered dough.

  4. Bake Pizza: Bake 10–12 minutes, until golden brown and slightly puffed.

  5. Make Icing: In a small bowl, whisk powdered sugar, milk, and vanilla until smooth.

  6. Finish & Serve: Drizzle icing over warm pizza in zigzags or swirls. Slice and enjoy warm!

Brief Introduction

If you love cinnamon rolls but want something quick, this Cinnamon-Sugar Pizza is your new go-to! Using crescent roll dough makes it fast and flaky, while the cinnamon-sugar topping and icing give it that irresistible sweet finish. It’s a fun twist on dessert pizza — ideal for sharing after dinner or making with kids.

Recommended  Brown Sugar Cinnamon Ice Cream

Step-by-Step Guide

Step 1 – Roll & Prep

Unroll dough and shape into your “pizza crust.” Pinch seams to prevent gaps.

Step 2 – Top with Cinnamon Sugar

Brush on butter, sprinkle cinnamon sugar, and get that golden topping ready.

Step 3 – Bake & Drizzle

Bake until golden, then add icing for the ultimate dessert-pizza look.

Ingredient Details & Substitution Tips

  • Crescent Roll Dough: Can sub with puff pastry for extra flakiness or pizza dough for a chewier crust.

  • Butter: Salted butter adds a little extra flavor if you prefer.

  • Sugar: Brown sugar can be swapped in for a caramel-like depth.

  • Icing: Add cream cheese for a “cinnamon roll” style glaze.

Variations & Serving Suggestions

  • Apple Cinnamon Pizza: Add thin apple slices before baking.

  • S’mores Dessert Pizza: Sprinkle chocolate chips & mini marshmallows on top before icing.

  • Nutty Crunch: Add chopped pecans or walnuts with the cinnamon sugar.

  • Serving Ideas:

    • Slice like a pizza for a fun dessert.

    • Serve with vanilla ice cream for a decadent treat.

    • Great for brunch tables or potluck desserts.

Storage & Make-Ahead Info

  • Room Temp: Best enjoyed warm, but leftovers can be kept 1–2 days in an airtight container.

  • Reheat: Warm in oven or air fryer for 5 minutes to crisp.

  • Make-Ahead: Assemble and refrigerate (without baking) up to 2 hours ahead; bake just before serving.

Nutrition (per slice, approx., based on 8 slices)

  • Calories: 150–170 kcal

  • Protein: 2 g

  • Fat: 6–7 g

  • Carbohydrates: 24–26 g

  • Sugar: 12 g

  • Allergens: Wheat, Dairy

FAQs

Q: Can I make this in a round pizza pan?
A: Yes! Shape the dough into a circle — it works just like a rectangle.

Recommended  Zero Carb Yogurt Bread

Q: Can I use reduced-fat crescent rolls?
A: Absolutely, though the crust may be less buttery.

Q: Can I make this ahead?
A: It’s best fresh, but you can reheat leftovers to bring back crispiness.

Personal Note

This recipe is one of those quick “crowd-pleaser” desserts I love to make when I don’t want to fuss with dough from scratch. It tastes like a cross between a churro and a cinnamon roll — in pizza form!

Call to Action

If you make this Cinnamon-Sugar Crescent Roll Pizza, let me know your twist! ⭐ Did you keep it classic, or add apples, chocolate, or nuts? Share your slice ideas and inspire others to try this fun dessert pizza.

Rabia
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