Weight Watchers One-Point Banana Bread 🍌🍞✨

Light, moist, and perfectly sweet — this banana bread is only 1 W-W point per slice and the perfect guilt-free treat!

🥘 Recipe Card

Servings & Timing

Yield: ~12 slices
Prep Time: 10 minutes
Cook Time: 35–40 minutes
Total Time: 50 minutes

W-W Points: ~1 point per slice (calculated with listed ingredients)

Dietary Badges:

Weight Watchers Friendly
Low-Point Dessert
Kid-Approved

✅ Ingredients

3 ripe bananas, mashed
1 cup sugar substitute (like Splenda or monk fruit)
½ cup natural applesauce (unsweetened)
1 ¼ cups all-purpose flour
½ tsp salt
1 ½ tsp baking soda

📖 Instructions

Preheat oven: Heat to 350°F (175°C). Grease or line a loaf pan with parchment paper.
Make batter: In a large bowl, mash bananas. Stir in sugar substitute and applesauce.
Add dry ingredients: Mix in flour, salt, and baking soda until just combined (do not overmix).
Bake: Pour into loaf pan. Bake 35–40 minutes, or until a toothpick inserted in the center comes out clean.
Cool & serve: Let cool for 10–15 minutes before slicing.

🔑 Notes

Each slice is approx. 1 W-W point when divided into 12 servings.
For extra flavor, add cinnamon or vanilla extract (still keeps points low).
Store leftovers tightly wrapped at room temp for 2 days or in the fridge up to 5 days.

💌 Final Thoughts

This W-W Banana Bread is proof that dessert doesn’t have to derail your goals. At just 1 point per slice, it’s a perfect breakfast, snack, or light dessert — and your group will definitely love it.

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Rabia

Chef & Food Blogger at menuatthetable.com

Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.