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Menu at the table
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Rabia

Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.

Deconstructed Egg Roll Stir Fry Bowl – Ground Pork & Cabbage

October 19, 2025 by Rabia

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Categories Easy Recipe, Healthy Recipe, Low Point Recipe, Recipe, Weight Watchers

Mexican Street Corn Pasta Salad

October 19, 2025 by Rabia

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Categories Healthy Recipe, Easy Recipe, Low Point Recipe, Recipe, Weight Watchers

Slow Cooker Ground Beef Chow Mein

October 19, 2025 by Rabia

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Categories Easy Recipe, Healthy Recipe, Low Point Recipe, Recipe, Weight Watchers

Steak and Shrimp Loaded Potato

October 19, 2025 by Rabia

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Categories Blog

Easy Italian Chicken, Potatoes & Green Beans Bake

October 19, 2025 by Rabia

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Categories Blog, Easy Recipe, Healthy Recipe, Recipe

🍝 Garlic Shrimp Pasta

October 19, 2025 by Rabia

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Categories Blog, Easy Recipe, Healthy Recipe, Recipe, Weight Watchers

🥤 Miracle Juice

October 19, 2025 by Rabia

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Categories Blog, Easy Recipe, Healthy Recipe, Recipe, Weight Watchers

🍬 Churro Cracker Candy

October 19, 2025 by Rabia

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Categories Blog, Dessert, Easy Recipe, Healthy Recipe, Recipe

🌶️ Recipe: Baked Chile Rellenos

October 19, 2025 by Rabia

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Categories Blog, Easy Recipe, Healthy Recipe, Recipe, Weight Watchers

🥘 Creamy Cajun Chicken and Sausage Pasta Skillet

October 19, 2025 by Rabia

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Categories Blog, Easy Recipe, Healthy Recipe, Recipe
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How Menu at the Table Began

Menu at the Table started with one simple goal—making dining decisions easier. I was tired of searching for restaurant menus online, only to find outdated information or endless scrolling. I knew there had to be a better way. That’s why I created this platform—to bring together the menus of top restaurants in one place

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