Ingredients:
Dressing
½ cup mayonnaise
¼ cup sour cream
2 tablespoon honey softened
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
salt to taste
Salad
4 cups chicken breast , cooked, chopped (about 2 chicken breasts)
1 cup pecans , chopped
½ cup dried cranberries
4 green onions , chopped
Instructions:
1. In a medium bowl, combine all dressing ingredients. Whisk until well combined. Add salt, to taste.
2. In a large bowl, combine all salad ingredients. Add salad dressing and toss to coat.
3. Add salt, to taste.
Chef & Food Blogger at menuatthetable.com
Rabia has been a chef in Dubai for over eight years and loves exploring different types of food. Through the blog Menu at the Table, Rabia shares the best places to eat in Dubai for every cuisine. Whether you want street food or a fancy restaurant, Rabia helps you find the perfect spot to enjoy delicious meals.
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